Crispy Fish Burger
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
Looking for an easy 5 ingredient meal idea? And what if it’s delicious n fun to make? Well, look no further, check out this Crispy Fish Burger made with Gorton’s Beer Battered fish fillets! Served on a brioche bun with tartar sauce, lettuce and tomato.
Course:
Main Course
Cuisine:
American
Keyword:
fish burger, gortons, sandwich
Servings: 2
Ingredients
- 2 brioche buns or burger buns
- 4 Gorton’s Beer Battered Fish Fillets
- 1 Tomato (sliced)
- Lettuce
- Tartar sauce
Instructions
-
Prepare Gorton’s Fish fillets according to package instructions.
-
For Assembling the burger, smear tartar sauce on bun, topped with lettuce, 2 fish fillets, and tomato. Serve with more tartar sauce if desired.
Notes
You can customize it with your favorite toppings like pickles, avocado or cabbage slaw.