Spaghetti and Meatballs
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Searching for an easymeal on busy weeknights? So delicious that the whole family devours it in minutes?Look no further, this Spaghetti and Meatballs is definitely a win!
Servings: 5
Ingredients
- 25-30 small meatballs (frozen or prepared ahead)
- 16 oz. spaghetti
- 32 oz. marinara sauce (homemade or store-bought)
- 2 tsp oregano (optional)
- 1 tsp chili flakes (optional)
- Salt and pepper (as needed)
- Parmesan cheese (as needed)
- A small handful of parsley (chopped, garnish)
Instructions
-
Cook spaghetti according to the package instructions until al dente.
-
Drain and transfer to a large skillet on medium heat, along with marinara sauce and meatballs. Toss them together to combine.
-
You can optionally add extra oregano, chili flakes, salt and pepper for more flavor (if you prefer) while combining spaghetti and meatballs together. Enjoy!